I admit I do a lot of cooking, and consequently find this book easy to follow. I have around 100 cookbooks by many chef's, from Delia Smith (Safe and easy 1st time recipes) to Thomas Keller (Loads of practice needed, but worth it).
Michel Roux's "Eggs" is one of my favourites, and superb for filling in a rainy Sunday morning. Every recipe I've tried from this book has taken my cooking up a level in flavour and texture, with the only limit from perfection being my own inability in presentation. The book covers the versatility of eggs superbly, with a myriad of applications included - and the explanations are excellent. Never before have I been able to cook a Scotch Egg with the egg perfectly cooked instead of a bullet in the ... Read More:
>>More Details
Price: £7.21
Seller:quartermelon, Rating: 4.6 Condition: mint Availability: Usually dispatched within 1-2 business days; From: , United Kingdom Comments: Brand NEW, shipped DIRECTLY from our warehouse in the UK via Royal Mail, (heavy items via courier), Delivery typically 2-7 days.
Price: £7.23
Seller:less4ukbooks, Rating: none Condition: mint Availability: Usually dispatched within 1-2 business days; From: , Comments:
Price: £8.88
Seller:i-di-gb, Rating: none Condition: good Availability: Usually dispatched within 1-2 business days; From: , Comments:
Price: £8.99
Seller:sounds-alive, Rating: none Condition: good Availability: Usually dispatched within 1-2 business days; From: , Comments: