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Used : The Wine and Food Society guide to eggs
page 1 of 1
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The Wine and Food Society guide to eggsby: Margaret Sherman 1968 |
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Price: £25.00
Seller: steve55465, Rating: 4.9
Condition: good
Availability: Usually dispatched within 1-2 business days; From: , United Kingdom
Comments: Hardback in good condition-Slight fading -No D/J-Interior in very good condition-Illustrated-A nice copy.
Condition: good
Availability: Usually dispatched within 1-2 business days; From: , United Kingdom
Comments: Hardback in good condition-Slight fading -No D/J-Interior in very good condition-Illustrated-A nice copy.
Price: £25.25
Seller: thebookbarns, Rating: 4.5
Condition: verygood
Availability: Usually dispatched within 1-2 business days; From: , United Kingdom
Comments: Published by JOSEPH in 1968, hardback with D/J, medium size, very good in very good D/W, internally good, boards good. Delivered from the UK in 2-7 days.
Condition: verygood
Availability: Usually dispatched within 1-2 business days; From: , United Kingdom
Comments: Published by JOSEPH in 1968, hardback with D/J, medium size, very good in very good D/W, internally good, boards good. Delivered from the UK in 2-7 days.
