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	Studies on the digestibility of the grain sorghums (Bulletin / United States Department of Agriculture) by: C. F Langworthy 1916
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	The respiration calorimeter;: Recent improvements and new applications, by: C. F Langworthy 1911
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	Corn meal as a food and ways of using it (Farmers' bulletin / United States Department of Agriculture) by: C. F Langworthy 1914
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	Principles of horse feeding (Farmers' bulletin / United States Department of Agriculture) by: C. F Langworthy 1903
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	Experiments in the determination of the digestibility of millets (Bulletin / United States Department of Agriculture) by: C. F Langworthy 1917
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	Digestibility of some vegetable fats (Bulletin / United States Department of Agriculture) by: C. F Langworthy 1917
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	Economical use of meat in the home (Farmers' bulletin) by: C. F Langworthy 1916
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	Digestibility of raw starches and carbohydrates (Department bulletin / United States Department of Agriculture) by: C. F Langworthy 1924
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	Studies on the digestibility of some animal fats (Bulletin / United States Department of Agriculture) by: C. F Langworthy 1917
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	Fish as food (Farmers' bulletin / United States Department of Agriculture) by: C. F Langworthy 1905
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