Vegetarian Books
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Intaglio: Acrylic-Resist Etching * Collagraphy * Engraving * Drypoint * Mezzotintby: Robert Adam, Carol Robertson 2007-03 |
List Price: £27.50 Vegetarian Books Price: £20.99 You Save: £6.51 (24%)Prices subject to change. Used Price: £19.47 |
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Screenprinting: The Complete Water-based Systemby: Robert Adam, Carol Robertson 2004-05 |
List Price: £19.95 Vegetarian Books Price: £14.99 You Save: £4.96 (25%)Prices subject to change. Used Price: £12.06 |
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A really thorough review of the best practices behind water-based screenprinting, including detailed breakdowns of complex multi-layer registrations.
The book leans a little heavily on the promotion of Lascaux products for my liking, but is a really inspiring read nonetheless - recommended! >>More Details |
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Vegetarian Turkish Cookingby: Carol Robertson 2001-01 |
List Price: £13.99 Vegetarian Books Price: £12.99 You Save: £1.00 ( 7%)Prices subject to change. Used Price: £5.19 |
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I am vegetarian (but not a great cook and in need of some more recipes) and my husband is Turkish (missing the cuisine but does not know or remember how to cook the dishes) so this book must be perfect for us - or so I thought! In fact the first third of the book consists of extracts from the author's travel journal around Turkey setting the scene for the recipes in the remaining two thirds. Although no dates are given as to when these adventures took place, I found them interestingly written with an easy flow. However, my reason for buying this book was actually for the recipes. I know that Turkish cooking is not particularly vegetarian but I was extremely disappointed to find that all of the main course recipes are meat dishes with a ... Read More: >>More Details |
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Intaglio: Acrylic-Resist Etching, Collagraphy, Engraving, Drypoint, Mezzotintby: Robert Adam, Carol Robertson January 01, 2009 |
List Price: £22.77 Vegetarian Books Price: £22.01 You Save: £0.76 ( 3%)Prices subject to change. Used Price: £28.40 |
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I am vegetarian (but not a great cook and in need of some more recipes) and my husband is Turkish (missing the cuisine but does not know or remember how to cook the dishes) so this book must be perfect for us - or so I thought! In fact the first third of the book consists of extracts from the author's travel journal around Turkey setting the scene for the recipes in the remaining two thirds. Although no dates are given as to when these adventures took place, I found them interestingly written with an easy flow. However, my reason for buying this book was actually for the recipes. I know that Turkish cooking is not particularly vegetarian but I was extremely disappointed to find that all of the main course recipes are meat dishes with a ... Read More: >>More Details |
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The New Laurel's Kitchenby: Laurel Robertson, Carol Flinders, Brian Ruppenthal February 01, 1988 |
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I first learned of Laurel's Kitchen in the mid-1970s when my parents gave my sister Laurel a copy for Christmas. Being an artist, I really admired the woodcut illustrations. However, I didn't start to use the book religiously until 1978, when I and all my grad-school friends decided to pursue a vegetarian life style. My copy, which I bought at the food coop where I volunteered is now in pieces, but I still use it regularly. I can count on the book to contain information about vegetables I'm not familiar with, and how best to prepare them, plus providing clear instructions for making such things as yogurt and sushi nori. Though no longer a strict vegetarian, having a husband and two children who like meat far too much to give it up ... Read More:
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Health Visiting in Practiceby: Carol Robertson 1987-10 |
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I first learned of Laurel's Kitchen in the mid-1970s when my parents gave my sister Laurel a copy for Christmas. Being an artist, I really admired the woodcut illustrations. However, I didn't start to use the book religiously until 1978, when I and all my grad-school friends decided to pursue a vegetarian life style. My copy, which I bought at the food coop where I volunteered is now in pieces, but I still use it regularly. I can count on the book to contain information about vegetables I'm not familiar with, and how best to prepare them, plus providing clear instructions for making such things as yogurt and sushi nori. Though no longer a strict vegetarian, having a husband and two children who like meat far too much to give it up ... Read More:
>>More Details |
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The Laurel's Kitchen Bread Book: A Guide to Whole-Grain Breadmakingby: Laurel Robertson, Carol Flinders, Bronwen Godfrey 2003-09 |
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I have been using this cookbook for the better part of a decade. The authors are truly committed to baking with nothing but whole grains, but what's interesting to me is how healthy much of this bread is in terms of the latest research into the glycaemic index. Many of the recipes incorporate whole grains as well as flour, or beans, or nuts and fruit -- all of which will lower the GI of the bread (as does using stoneground wholewheat flour). The book is therefore a great basis for a healthy diet based around delicious bread.
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Turkish Cooking: A Culinary Journey Through Turkeyby: Carol Robertson July 11, 1996 |
List Price: £20.00 Vegetarian Books Price: £19.00 You Save: £1.00 ( 5%)Prices subject to change. Used Price: £3.25 |
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I have been using this cookbook for the better part of a decade. The authors are truly committed to baking with nothing but whole grains, but what's interesting to me is how healthy much of this bread is in terms of the latest research into the glycaemic index. Many of the recipes incorporate whole grains as well as flour, or beans, or nuts and fruit -- all of which will lower the GI of the bread (as does using stoneground wholewheat flour). The book is therefore a great basis for a healthy diet based around delicious bread.
>>More Details |
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| Average Rating:  |
Screenprinting: The Complete Water-based Systemby: Robert Adam, Carol Robertson April 21, 2003 |
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A really thorough review of the best practices behind water-based screenprinting, including detailed breakdowns of complex multi-layer registrations.
The book leans a little heavily on the promotion of Lascaux products for my liking, but is a really inspiring read nonetheless - recommended! >>More Details |
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Portuguese Cooking: The Traditional Cuisine of Portugalby: Carol Robertson May 02, 2008 |
List Price: £14.99 Vegetarian Books Price: £13.49 You Save: £1.50 (10%)Prices subject to change. Used Price: £5.75 |
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This is an interesting book, but if you have the 1993 edition, don't bother to buy this. It appears to be, word for word, a reprint of that edition. I thought that it might be updated - or that the travel parts of it might contain modern descriptions alongside the original. But no, it seems to be just a reprint. >>More Details |
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