Vegetarian Books
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The Frugal Cookby: Fiona Beckett October 23, 2008 |
List Price: £14.99 Vegetarian Books Price: £9.74 You Save: £5.25 (35%)Prices subject to change. Used Price: £8.73 |
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This book has come at the right time, when food prices have risen but we all want to eat good food. There are lots of lovely recipes using pulses such as creamy lentils with cream, hummus, chickpea bake. Ideas for using the leftovers from a roast such as soups and curry (I made this yesterday and it was gorgeous) and an extremely good list at the back which each food and what can be done with it, which has given me lots of ideas to use that odd carrot or bit of cheese lurking in the fridge. I have all of Fiona's books but I think this will be the most used. Brilliant!
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Beyond Baked Beans Budget: A Student Cookbookby: Fiona Beckett October 07, 2007 |
List Price: £6.99 Vegetarian Books Price: £5.24 You Save: £1.75 (25%)Prices subject to change. Used Price: £4.50 |
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I won this book on the accompanying website, after seeing the website advertised on campus, and it is absolutely fantastic. If you want one book to come to university with this is it, for all those penniless and scrimping days. Not only does it contain loads of fantastic recipes, including baked camembert in a box (cheats fondue!) and Cauliflower Pakoras, it also includes what kitchen equipment you need in a student kitchen or shared house and a menu planner for the most important week of the year - Freshers week, and things for your store cupboard that you will need all year long and the best places to buy certain items on the cheap.
The book is separated into three sections - survive, share and spoil yourself. Survive the recipes ... Read More: >>More Details |
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Beyond Baked Beans: Real Food for Studentsby: Fiona Beckett July 01, 2003 |
List Price: £8.99 Vegetarian Books Price: £6.74 You Save: £2.25 (25%)Prices subject to change. Used Price: £0.16 |
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Having just entered my final year of Uni, and having worked as a cook to ease the financial pressure, I was skeptical that the book was going to be used. However, having looked through I've found the recipes delicious, cheap and unpretencious. Fiona Beckett obviously knows her audience and, rather than assuming that all students are half-wits, offers clear advice on hygiene, seasonality of food and kitchen utensils. The best student book I have ever seen.
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Beyond Baked Beans Green: Real Veggie Food for Studentsby: Fiona Beckett July 27, 2004 |
List Price: £8.99 Vegetarian Books Price: £6.69 You Save: £2.30 (26%)Prices subject to change. Used Price: £2.99 |
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I absolutely love this book - it really is the best veggie cookbook I've ever come across!
All too often the angle is that if you're veggie you must be a) doing it to be healthy (in which case the recipe book neglects the gloriously calorific, cheesy, doughy stuff in favour of stiff, crunchy vegetables) or b) doing it and having difficulty (in which case you basically get fifty recipes for Shepherd's Pie except with quorn mince substitute). It's not the book for you if you want millions of mouthwatering pictures, it's very wordy indeed - but personally I like that, and the advice given is so good it's a sure compensation. The author possibly likes the sound of her own voice a bit, mixing in family anecdotes and jokes with the ... Read More: >>More Details |
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An Appetite for Aleby: Fiona Beckett, Will Beckett September 27, 2007 |
List Price: £19.99 Vegetarian Books Price: £12.99 You Save: £7.00 (35%)Prices subject to change. Used Price: £9.96 |
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I absolutely love this book - it really is the best veggie cookbook I've ever come across!
All too often the angle is that if you're veggie you must be a) doing it to be healthy (in which case the recipe book neglects the gloriously calorific, cheesy, doughy stuff in favour of stiff, crunchy vegetables) or b) doing it and having difficulty (in which case you basically get fifty recipes for Shepherd's Pie except with quorn mince substitute). It's not the book for you if you want millions of mouthwatering pictures, it's very wordy indeed - but personally I like that, and the advice given is so good it's a sure compensation. The author possibly likes the sound of her own voice a bit, mixing in family anecdotes and jokes with the ... Read More: >>More Details |
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The Healthy Lunchboxby: Fiona Beckett September 12, 2005 |
List Price: £8.99 Vegetarian Books Price: £6.99 You Save: £2.00 (22%)Prices subject to change. Used Price: £2.00 |
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I have found this book really helpful for ideas for my 5yr old and I can see the potential for even more as she gets older and her tastes change. The Headteacher has even commented on her lunch box being so healthy and interesting looking!
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Sausage and Mashby: Fiona Beckett September 27, 2004 |
List Price: £12.99 Vegetarian Books Price: £8.44 You Save: £4.55 (35%)Prices subject to change. Used Price: £0.01 |
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a cracking little book full of ideas on jazzing up the humble banger. from perfecting sausage and mash (possibly the best comfort food in the world) to making your own sausages and everything in between, Beckett's book is a valuable addition to any kitchen shelf.
the book is complimented by some great photography which will not only make your mouth water, but inspire you to give the recipes a go. and with recipes as clear and easy to follow as this, there is nothing to hold you back. join the sausage revolution with this delectable feast for the eyes and stomach, and transform your mealtimes forever! >>More Details |
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Steakby: Fiona Beckett August 01, 2006 |
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a cracking little book full of ideas on jazzing up the humble banger. from perfecting sausage and mash (possibly the best comfort food in the world) to making your own sausages and everything in between, Beckett's book is a valuable addition to any kitchen shelf.
the book is complimented by some great photography which will not only make your mouth water, but inspire you to give the recipes a go. and with recipes as clear and easy to follow as this, there is nothing to hold you back. join the sausage revolution with this delectable feast for the eyes and stomach, and transform your mealtimes forever! >>More Details |
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Eating and Drinking: An A-Z of Great Food and Drink Combinationsby: Fiona Beckett April 20, 2000 |
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a cracking little book full of ideas on jazzing up the humble banger. from perfecting sausage and mash (possibly the best comfort food in the world) to making your own sausages and everything in between, Beckett's book is a valuable addition to any kitchen shelf.
the book is complimented by some great photography which will not only make your mouth water, but inspire you to give the recipes a go. and with recipes as clear and easy to follow as this, there is nothing to hold you back. join the sausage revolution with this delectable feast for the eyes and stomach, and transform your mealtimes forever! >>More Details |
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How to Match Food and Wine (Mitchell Beazley Wine Made Easy)by: Fiona Beckett May 16, 2002 |
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a cracking little book full of ideas on jazzing up the humble banger. from perfecting sausage and mash (possibly the best comfort food in the world) to making your own sausages and everything in between, Beckett's book is a valuable addition to any kitchen shelf.
the book is complimented by some great photography which will not only make your mouth water, but inspire you to give the recipes a go. and with recipes as clear and easy to follow as this, there is nothing to hold you back. join the sausage revolution with this delectable feast for the eyes and stomach, and transform your mealtimes forever! >>More Details |
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