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Books : Jams, Jellies and Marmalades: Step-by-step Recipes for Home Preserving

Jams, Jellies and Marmalades: Step-by-step Recipes for Home Preserving


by: Maggie Mayhew
August 29, 2008


List Price: £8.99
Vegetarian Books Price: Â£6.74
You Save: £2.25 (25%)
Prices subject to change.

Used Price: £4.61



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Books : Classic Preserves: The Art of Preserving - 150 Delicious Jams, Jellies, Pickles, Relishes and Chutneys Shown in 250 Stunning Photographs

Classic Preserves: The Art of Preserving - 150 Delicious Jams, Jellies, Pickles, Relishes and Chutneys Shown in 250 Stunning Photographs


by: Catherine Atkinson, Maggie Mayhew
May 09, 2008


List Price: £14.99
Vegetarian Books Price: Â£11.49
You Save: £3.50 (23%)
Prices subject to change.

Used Price: £5.55



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Books : Tarts and Pies: The Art of Baking Irresistible Sweet and Savoury Pastries, from Wonderfully Simple to Seriously Indulgent, with Over 20 Perfect Recipes and 100 Colour Photographs

Tarts and Pies: The Art of Baking Irresistible Sweet and Savoury Pastries, from Wonderfully Simple to Seriously Indulgent, with Over 20 Perfect Recipes and 100 Colour Photographs


by: Maggie Mayhew
June 30, 2006


List Price: £6.99
Vegetarian Books Price: Â£5.24
You Save: £1.75 (25%)
Prices subject to change.

Used Price: £4.80



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Books : The Encyclopedia of Sauces, Pickles and Preserves

The Encyclopedia of Sauces, Pickles and Preserves


by: Catherine Atkinson, Christine France, Maggie Mayhew
December 07, 2006



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Books : Five-a- Day Fruit & Vegetable Cookbook

Five-a- Day Fruit & Vegetable Cookbook


by: Kate Whiteman, Maggie Mayhew, Christine Ingram
2007



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Average Rating:  out of 5 stars
Books : Five-a-day Fruit and Vegetable Cookbook

Five-a-day Fruit and Vegetable Cookbook


by: Kate Whiteman, Maggie Mayhew, Christine Ingram
May 28, 2004


List Price: £16.99
Vegetarian Books Price: Â£12.19
You Save: £4.80 (28%)
Prices subject to change.

Used Price: £8.81


The book is well set-out and the introductory chapter tells you how much is one portion of fruit and/ or vegetables. (One star awarded for this!) Armed with this knowledge, I set out to increase my fruit and veg. consumption..........

However, many of the recipes included are, unless you are a complete beginner, pretty much well known and hardly improve on one's intake of fruit and vegetables. I also presumed that the number of portions of fruit/ vegetables per serving of each recipe would be given, (not unlike calorie-counted recipes) but one is left to work this out for oneself. I found out why......

For example, included is a recipe for lemon meringue pie, which is not exactly going to increase one's fruit ... Read More:

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Average Rating:  out of 5 stars
Books : Perfect Preserves

Perfect Preserves


by: Maggie Mayhew
November 25, 2005


List Price: £8.99
Vegetarian Books Price: Â£7.19
You Save: £1.80 (20%)
Prices subject to change.

Used Price: £6.05


The book is well set-out and the introductory chapter tells you how much is one portion of fruit and/ or vegetables. (One star awarded for this!) Armed with this knowledge, I set out to increase my fruit and veg. consumption..........

However, many of the recipes included are, unless you are a complete beginner, pretty much well known and hardly improve on one's intake of fruit and vegetables. I also presumed that the number of portions of fruit/ vegetables per serving of each recipe would be given, (not unlike calorie-counted recipes) but one is left to work this out for oneself. I found out why......

For example, included is a recipe for lemon meringue pie, which is not exactly going to increase one's fruit ... Read More:

>>More Details

Average Rating:  out of 5 stars
Books : Fruit: An A-Z Reference and Cook's Kitchen Bible with Over 100 Recipes

Fruit: An A-Z Reference and Cook's Kitchen Bible with Over 100 Recipes


by: Kate Whiteman, Maggie Mayhew
November 25, 2005


List Price: £12.99
Vegetarian Books Price: Â£9.09
You Save: £3.90 (30%)
Prices subject to change.

Used Price: £11.54


The book is well set-out and the introductory chapter tells you how much is one portion of fruit and/ or vegetables. (One star awarded for this!) Armed with this knowledge, I set out to increase my fruit and veg. consumption..........

However, many of the recipes included are, unless you are a complete beginner, pretty much well known and hardly improve on one's intake of fruit and vegetables. I also presumed that the number of portions of fruit/ vegetables per serving of each recipe would be given, (not unlike calorie-counted recipes) but one is left to work this out for oneself. I found out why......

For example, included is a recipe for lemon meringue pie, which is not exactly going to increase one's fruit ... Read More:

>>More Details

Average Rating:  out of 5 stars
Books : 50 Step-by-step Home Made Preserves: Delicious Easy-to-follow Recipes for Jams, Jellies and Sweet Conserves

50 Step-by-step Home Made Preserves: Delicious Easy-to-follow Recipes for Jams, Jellies and Sweet Conserves


by: Maggie Mayhew
September 01, 2008


Vegetarian Books Price: Â£4.99
Prices subject to change.

Used Price: £2.08


The book is well set-out and the introductory chapter tells you how much is one portion of fruit and/ or vegetables. (One star awarded for this!) Armed with this knowledge, I set out to increase my fruit and veg. consumption..........

However, many of the recipes included are, unless you are a complete beginner, pretty much well known and hardly improve on one's intake of fruit and vegetables. I also presumed that the number of portions of fruit/ vegetables per serving of each recipe would be given, (not unlike calorie-counted recipes) but one is left to work this out for oneself. I found out why......

For example, included is a recipe for lemon meringue pie, which is not exactly going to increase one's fruit ... Read More:

>>More Details

Average Rating:  out of 5 stars
Books : Preserves: The Complete Book of Jams, Jellies and Pickles

Preserves: The Complete Book of Jams, Jellies and Pickles


by: Catherine Atkinson, Maggie Mayhew
November 28, 2003


The book is well set-out and the introductory chapter tells you how much is one portion of fruit and/ or vegetables. (One star awarded for this!) Armed with this knowledge, I set out to increase my fruit and veg. consumption..........

However, many of the recipes included are, unless you are a complete beginner, pretty much well known and hardly improve on one's intake of fruit and vegetables. I also presumed that the number of portions of fruit/ vegetables per serving of each recipe would be given, (not unlike calorie-counted recipes) but one is left to work this out for oneself. I found out why......

For example, included is a recipe for lemon meringue pie, which is not exactly going to increase one's fruit ... Read More:

>>More Details


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