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Best Selling > Books > Italian
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Venezia: Food and Dreamsby: Tessa Kiros October 20, 2008 Best Selling > Books > Italian |
List Price: £25.00 Vegetarian Books Price: £12.49 You Save: £12.51 (50%)Prices subject to change. Used Price: £8.64 |
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As with Tessa Kiros' previous books, this one is absolutely gorgeous. Gold-edged pages and many, many shots of Venice and its people, especially around Carnival time make it a delight to leaf through.
So far, so good, and if you know someone who loves Venice or has had a special time there, this would be a good gift. But I doubt how much actual cooking I'll be doing from this book...octopus, anchovies, special Italian sausage and prosecco feature highly on the ingredients list, none of which I find particularly appealing or easy to lay my hands on. It's certainly not the family-friendly fare of Falling Cloudberries or Apples for Jam. Nice to read but I think I'll stick to her earlier works for cooking. >>More Details |
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The Silver Spoonfrom: Phaidon Press Ltd October 14, 2005 Best Selling > Books > Italian |
List Price: £24.95 Vegetarian Books Price: £16.17 You Save: £8.78 (35%)Prices subject to change. Used Price: £7.01 |
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I think that this is one of my favourite recipe books ever!! I love Italian food and this book has it all. Really simple sauces and marinades to much more complex cookery. If ever we are stuck for an idea for dinner this book is always picked up first, I would highly recommend it!
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Francesco's Kitchenby: Francesco Da Mosto October 11, 2007 Best Selling > Books > Italian |
List Price: £25.00 Vegetarian Books Price: £14.43 You Save: £10.57 (42%)Prices subject to change. Used Price: £10.00 |
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This is a wonderful book for all those who are passionate about Venice. Presented with great style, it is certainly up to the standard of Franceso's previous publications. But this is not just a book of traditional recipes and pretty photographs, many pages are devoted to the produce used in Venetian cooking and the history of various ingredients. There are pages describing 18th. century life in the palazzi of Venice and four pages devoted to the humble fork. This is a book that will transport you to the Grand Canal everytime you read it. Oh if only all trattoria and ristorante in Venice had a copy!
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The Vegeterranean: Italian Vegetarian Cookingby: Malu Simoes, Alberto Musacchio March 03, 2008 Best Selling > Books > Italian |
List Price: £25.00 Vegetarian Books Price: £14.99 You Save: £10.01 (40%)Prices subject to change. Used Price: £10.00 |
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I've never seen such tempting food on a book cover...I just longed to eat it at once! The recipes are all of a high standard, and the photography glorious. I have to admit that I have not warmed to the authors to anything like the same degree: their personal anecdotes seemed smug and self congratulatory, and I won't be booking a holiday with them! The excellent recipes are frequently fairly complex and time consuming, with many stages in each dish, and the book is probably one for the more experienced cook and not for a novice
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The Delia Collection, Fish (Delia Collection)by: Delia Smith October 02, 2003 Best Selling > Books > Italian |
List Price: £9.99 Vegetarian Books Price: £6.49 You Save: £3.50 (35%)Prices subject to change. Used Price: £1.80 |
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some mouthwatering recipe's- i should know- i bought it for my mum, who keeps cooking scrummy thigs from it! great birthday or xmas pressie!
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Angela Hartnett's Cucina: Three Generations of Italian Family Cookingby: Angela Hartnett May 03, 2007 Best Selling > Books > Italian |
List Price: £25.00 Vegetarian Books Price: £16.25 You Save: £8.75 (35%)Prices subject to change. Used Price: £16.32 |
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I just love this book. The photography is wonderful and the recipe's work brilliantly. It is a book that I return to for solid recipes for special occasions. Definitely one of my favourites.
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The Essentials of Classical Italian Cookingby: Marcella Hazan July 07, 1995 Best Selling > Books > Italian |
List Price: £25.00 Vegetarian Books Price: £16.25 You Save: £8.75 (35%)Prices subject to change. Used Price: £20.20 |
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After a glass of pinot grigio or chianti I enjoy cyber shopping and have an embarrassing collection of cookery books, mostly destined for the charity shops. Every now and again I stumble on a classic that I will cherish and recommend. Marcella Hazan is not a celeb. tv chef and her book of 722 pages is soft back, on standard paper and without pictures. Having enjoyed universal success with several of her classic recipes you will realise that the glossy promoted cookery books deliver for the coffee table, not the dining table. I've bought a second copy of this book for a friend. You won't be disappointed.
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The Delia Collection, Italian (Delia Collection)by: Delia Smith March 18, 2004 Best Selling > Books > Italian |
List Price: £9.99 Vegetarian Books Price: £6.49 You Save: £3.50 (35%)Prices subject to change. Used Price: £2.13 |
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Having bought the first four books in The Delia Collection last year, I was delighted to see the latest edition to this series was 'Italian' (being a total Italian food addict!). Yes I have got some of the recipes in other Delia cookbooks, but it's an absolute luxury to have a really good selection of Italian recipes all in one place - thank you Delia! - this makes life a whole lot easier when you need a recipe pronto!
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Carluccio's Complete Italian Foodby: Antonio Carluccio, Priscilla Carluccio March 04, 2002 Best Selling > Books > Italian |
List Price: £12.99 Vegetarian Books Price: £8.39 You Save: £4.60 (35%)Prices subject to change. Used Price: £3.13 |
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This book is brill... I got this book for my mum for christmas and she hasn't put it down yet, the food she has been making from it is delicious... sure it has lots of foods listed in there, but the book is fantastic and you've got to trust me on this one!
Chow >>More Details |
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The River Cafe Cook Bookby: Rose Gray, Ruth Rogers October 03, 1996 Best Selling > Books > Italian |
List Price: £17.50 Vegetarian Books Price: £11.38 You Save: £6.12 (35%)Prices subject to change. Used Price: £3.97 |
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My first impression, having bought this book, was enthusiasm. All these great recipes, great ideas. But as I read through the recipes I found the lack of advice and explanation disapointing. I re-read the instructions for jointing a chicken about four times, and I still don't understand them. Why not illustrate the steps for something like this? Anyway, I came away wondering if I should have got Jamie Oliver instead. >>More Details |
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