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Search: Salads
page 5 of 209
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Salads for all Seasons (Sainsbury Cookbook Series)by: Josceline Dimbleby 1981 Search: Salads |
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SALADS FOR ALL SEASONS
Published by Woodhead-Faulkner Limited 8 Market Passage, Cambridge CB2 3PF for J Sainsbury Limited Stamford House, Stamford Street, London SEI 9LL Paperback: 96 pages ASIN: B000Q84E8K First published 1981 Text © Josceline Dimbleby 1981 Photographs and illustrations © J Sainsbury Limited 1981 Design: Ken Vail Graphic Design Photography: John Lee Illustrations: Chris Evans Publisher's synopsis from the rear cover: `The quantities of a well-put-together salad seem to combine everything that is good about food' says Josceline Dimbleby in her introduction to this new Sainsbury CookBook. All too often, the one quality ... Read More: >>More Details |
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Polish Cookery: Poland's Bestselling Cookbook Adapted for American Kitchens. Includes Recipes for Mushroom-Barley Soup, Cucumber Salad (Crown Classic Cookbook Series)by: Marja Ochorowicz-Monatowa 1988-09 Search: Salads |
List Price: £9.08 Vegetarian Books Price: £8.66 You Save: £0.42 ( 5%)Prices subject to change. Used Price: £5.93 |
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SALADS FOR ALL SEASONS
Published by Woodhead-Faulkner Limited 8 Market Passage, Cambridge CB2 3PF for J Sainsbury Limited Stamford House, Stamford Street, London SEI 9LL Paperback: 96 pages ASIN: B000Q84E8K First published 1981 Text © Josceline Dimbleby 1981 Photographs and illustrations © J Sainsbury Limited 1981 Design: Ken Vail Graphic Design Photography: John Lee Illustrations: Chris Evans Publisher's synopsis from the rear cover: `The quantities of a well-put-together salad seem to combine everything that is good about food' says Josceline Dimbleby in her introduction to this new Sainsbury CookBook. All too often, the one quality ... Read More: >>More Details |
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Glut of Tomatoes and Salad Vegetablesby: Ann Carr 1988-04 Search: Salads |
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SALADS FOR ALL SEASONS
Published by Woodhead-Faulkner Limited 8 Market Passage, Cambridge CB2 3PF for J Sainsbury Limited Stamford House, Stamford Street, London SEI 9LL Paperback: 96 pages ASIN: B000Q84E8K First published 1981 Text © Josceline Dimbleby 1981 Photographs and illustrations © J Sainsbury Limited 1981 Design: Ken Vail Graphic Design Photography: John Lee Illustrations: Chris Evans Publisher's synopsis from the rear cover: `The quantities of a well-put-together salad seem to combine everything that is good about food' says Josceline Dimbleby in her introduction to this new Sainsbury CookBook. All too often, the one quality ... Read More: >>More Details |
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Takeaway: Southeast Asian Soups, Salads and Stir-friesby: Les Huynh October 01, 2006 Search: Salads |
List Price: £14.99 Vegetarian Books Price: £9.74 You Save: £5.25 (35%)Prices subject to change. Used Price: £11.15 |
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The book has a strong Asian flavour, particularly in noodles. It does have a number of dishes which are tasty and innovative - including Chinese, Vietnamese and other Asian (such as Malaysian). However the strength of the book lies in its range of recipes which are simple to follow and quick to prepare.
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Summer Salads ("Australian Women's Weekly")from: ACP Publishing Pty Ltd 2004-09 Search: Salads |
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The book has a strong Asian flavour, particularly in noodles. It does have a number of dishes which are tasty and innovative - including Chinese, Vietnamese and other Asian (such as Malaysian). However the strength of the book lies in its range of recipes which are simple to follow and quick to prepare.
>>More Details |
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The Well-Dressed Saladby: Jennifer Joyce February 28, 2004 Search: Salads |
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I'm very ruthless when it comes to assessing cookery books. I am always trying to find a balance between tasty recipes and ease of sourcing ingredients. This books looks like it has some lovely recipes in, but the ingredients lists are just too long for me. I'm not keen on buying ingredients to use only once - say mung bean noodles; there are plenty of recipes in this book where i'd be doing that. I like variety in my meals and am not going to be cooking from any one book on a frequent basis, therefore i'd just end up with stacks of half used ingredients in the cupboard. I also can't be bothered to go to all the shops i'd need to visit to get some of the ingredients required, e.g. Thai Sweet Basil leaves - never seen them in my nearest Waitrose ... Read More:
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Twelve Months of Monastery Salads: 200 Divine Recipes for All Seasonsby: Victor Antoine D'Avial-Latourrette June 25, 2006 Search: Salads |
List Price: £8.99 Vegetarian Books Price: £7.19 You Save: £1.80 (20%)Prices subject to change. Used Price: £11.07 |
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I'm very ruthless when it comes to assessing cookery books. I am always trying to find a balance between tasty recipes and ease of sourcing ingredients. This books looks like it has some lovely recipes in, but the ingredients lists are just too long for me. I'm not keen on buying ingredients to use only once - say mung bean noodles; there are plenty of recipes in this book where i'd be doing that. I like variety in my meals and am not going to be cooking from any one book on a frequent basis, therefore i'd just end up with stacks of half used ingredients in the cupboard. I also can't be bothered to go to all the shops i'd need to visit to get some of the ingredients required, e.g. Thai Sweet Basil leaves - never seen them in my nearest Waitrose ... Read More:
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Ensalada: Cocina al Instante (Williams-Sonoma Collection)by: Brigit L. Binns September 28, 2007 Search: Salads |
List Price: £8.63 Vegetarian Books Price: £7.76 You Save: £0.87 (10%)Prices subject to change. Used Price: £12.53 |
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I'm very ruthless when it comes to assessing cookery books. I am always trying to find a balance between tasty recipes and ease of sourcing ingredients. This books looks like it has some lovely recipes in, but the ingredients lists are just too long for me. I'm not keen on buying ingredients to use only once - say mung bean noodles; there are plenty of recipes in this book where i'd be doing that. I like variety in my meals and am not going to be cooking from any one book on a frequent basis, therefore i'd just end up with stacks of half used ingredients in the cupboard. I also can't be bothered to go to all the shops i'd need to visit to get some of the ingredients required, e.g. Thai Sweet Basil leaves - never seen them in my nearest Waitrose ... Read More:
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Avoca Saladsfrom: Avoca Handweavers September 28, 2007 Search: Salads |
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I'm very ruthless when it comes to assessing cookery books. I am always trying to find a balance between tasty recipes and ease of sourcing ingredients. This books looks like it has some lovely recipes in, but the ingredients lists are just too long for me. I'm not keen on buying ingredients to use only once - say mung bean noodles; there are plenty of recipes in this book where i'd be doing that. I like variety in my meals and am not going to be cooking from any one book on a frequent basis, therefore i'd just end up with stacks of half used ingredients in the cupboard. I also can't be bothered to go to all the shops i'd need to visit to get some of the ingredients required, e.g. Thai Sweet Basil leaves - never seen them in my nearest Waitrose ... Read More:
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Rat Salad: "Black Sabbath" - The Classic Years 1969-1975by: Paul Wilkinson March 01, 2007 Search: Salads |
List Price: £7.99 Vegetarian Books Price: £5.99 You Save: £2.00 (25%)Prices subject to change. Used Price: £5.93 |
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An EXCELLENT book, humorously written, packed full of fascinating detail and brimming with the author's enthusiasm for the band. Yoo will NOT find a better book on Black Sabbath than this, and even if you're not a fan of the band this is a ripping read. Older, more established Sabbath freaks will read this and go back to the records with fresh ears, hearing and understanding new things about the music. A truly sensational achievement from an astounding author. The best book on rock I have ever read.
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