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Best Selling > Books > Vegetarian and Vegan
page 21 of 250
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Rose Elliot's Complete Vegetarian Cookbookby: Rose Elliot October 10, 1985 Best Selling > Books > Vegetarian and Vegan |
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I have had this book for 20 years. It's lack of spine and cover bear testimony to its frequent use. (I must treat myself to a new copy!!!) It has helped me train my husband to cook, and has proved a constant source of inspiration for every sort of meal and every sort of occasion. It'll even make you love nut loaf!
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Vegetarian Babyby: Christine H. Beard March 12, 2003 Best Selling > Books > Vegetarian and Vegan |
List Price: £13.99 Vegetarian Books Price: £8.49 You Save: £5.50 (39%)Prices subject to change. Used Price: £5.00 |
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I have had this book for 20 years. It's lack of spine and cover bear testimony to its frequent use. (I must treat myself to a new copy!!!) It has helped me train my husband to cook, and has proved a constant source of inspiration for every sort of meal and every sort of occasion. It'll even make you love nut loaf!
>>More Details |
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15 Minute Vegetarian Recipes: 200 Quick and Easy Recipes the Whole Family Will Loveby: Susann Geiskopf-Hadler October 21, 2008 Best Selling > Books > Vegetarian and Vegan |
List Price: £10.99 Vegetarian Books Price: £8.49 You Save: £2.50 (23%)Prices subject to change. Used Price: £8.13 |
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I have had this book for 20 years. It's lack of spine and cover bear testimony to its frequent use. (I must treat myself to a new copy!!!) It has helped me train my husband to cook, and has proved a constant source of inspiration for every sort of meal and every sort of occasion. It'll even make you love nut loaf!
>>More Details |
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Fresh: The Ultimate Live-food Cookbookby: Sergei Boutenko, Valya Boutenko August 01, 2008 Best Selling > Books > Vegetarian and Vegan |
List Price: £13.99 Vegetarian Books Price: £12.99 You Save: £1.00 ( 7%)Prices subject to change. Used Price: £14.00 |
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I have had this book for 20 years. It's lack of spine and cover bear testimony to its frequent use. (I must treat myself to a new copy!!!) It has helped me train my husband to cook, and has proved a constant source of inspiration for every sort of meal and every sort of occasion. It'll even make you love nut loaf!
>>More Details |
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A Taste of Mexico: Vegetarian Recipes from the Casa del Pan: Vegetarian Recipes from the Casa Del Pan (Healthy World Cuisine)by: Kippy Nigh 1996-09 Best Selling > Books > Vegetarian and Vegan |
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During our last trip to Mexico my wife and I ate in the author's San Cristobal restaurant, La Casa del Pan. We are not vegetarians, but we do try to eat meatless meals fairly frequently. We loved the food and immediately bought several copies of the cookbook to share with friends. We also enjoyed meeting the owner/author, who is a musician as well, and frequently hosts informal musical evenings at the restaurant. Few Mexicans are vegetarian (at least not by choice--sadly many Mexicans can seldom afford to eat meat) and most Mexican cookbooks are heavily meat-oriented, even though many recipes are easily adapted to meatless cooking. Mexican cooking can also be high in fat, although the heavy dishes Americans often think ... Read More: >>More Details |
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Vegie Main Meals ("Australian Women's Weekly")from: ACP Publishing Pty Ltd 2002-12 Best Selling > Books > Vegetarian and Vegan |
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During our last trip to Mexico my wife and I ate in the author's San Cristobal restaurant, La Casa del Pan. We are not vegetarians, but we do try to eat meatless meals fairly frequently. We loved the food and immediately bought several copies of the cookbook to share with friends. We also enjoyed meeting the owner/author, who is a musician as well, and frequently hosts informal musical evenings at the restaurant. Few Mexicans are vegetarian (at least not by choice--sadly many Mexicans can seldom afford to eat meat) and most Mexican cookbooks are heavily meat-oriented, even though many recipes are easily adapted to meatless cooking. Mexican cooking can also be high in fat, although the heavy dishes Americans often think ... Read More: >>More Details |
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Food Combining for Vegetarians: Eat for Health on the Hay Dietby: Jackie Le Tissier May 05, 1998 Best Selling > Books > Vegetarian and Vegan |
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During our last trip to Mexico my wife and I ate in the author's San Cristobal restaurant, La Casa del Pan. We are not vegetarians, but we do try to eat meatless meals fairly frequently. We loved the food and immediately bought several copies of the cookbook to share with friends. We also enjoyed meeting the owner/author, who is a musician as well, and frequently hosts informal musical evenings at the restaurant. Few Mexicans are vegetarian (at least not by choice--sadly many Mexicans can seldom afford to eat meat) and most Mexican cookbooks are heavily meat-oriented, even though many recipes are easily adapted to meatless cooking. Mexican cooking can also be high in fat, although the heavy dishes Americans often think ... Read More: >>More Details |
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The Sprouting Book (Avery Health Guides) (Avery Health Guides)by: Ann Wigmore October 22, 1987 Best Selling > Books > Vegetarian and Vegan |
List Price: £9.99 Vegetarian Books Price: £9.49 You Save: £0.50 ( 5%)Prices subject to change. Used Price: £1.99 |
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This books gives information on something that can help to make up for the diets of most people, which are seriously lacking in life energy.
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The Enlightened Kitchen: Fresh Vegetable Dishes from the Temples of Japanby: Mari Fujii 2006-01 Best Selling > Books > Vegetarian and Vegan |
List Price: £14.99 Vegetarian Books Price: £11.49 You Save: £3.50 (23%)Prices subject to change. Used Price: £10.25 |
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This books gives information on something that can help to make up for the diets of most people, which are seriously lacking in life energy.
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Linda's Kitchen: Simple and Inspiring Recipes for Meals without Meat: Simple and Inspiring Recipes for Meals Without Meatby: Linda McCartney July 05, 2001 Best Selling > Books > Vegetarian and Vegan |
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This book is good if you've just become vegetarian and don't know where to start but now I'm more experienced I find it relies too heavily on meat substitutes, eg, soy mince, veggie sausages, for my own tastes. If you're going vegetarian for health reasons or you avoid processed foods I wouldn't recommend it. Otherwise fine and it has some good ideas, especially the barbeque section.
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