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Best Selling > Food and Drink > Food Writers and Chefs
page 10 of 152
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Mary Berry's New Aga Cookbookby: Mary Berry September 01, 2003 Best Selling > Food and Drink > Food Writers and Chefs |
List Price: £16.99 Vegetarian Books Price: £11.04 You Save: £5.95 (35%)Prices subject to change. Used Price: £9.49 |
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This is a fantatstic book and saved the day when we bought an old house and inherited a 16-year old AGA. I was petrified of it at first but once I read through this book I was able to get going straight away. The book falls roughly into 3 parts. The first tells you all about AGAs - the different sorts you can get, a little bit of history and some of the other things you can do with an AGA (other than cooking!). The next section explains about the equipment you'll need and arrangements for servicing, with the final section covering recipes and techniques. I was expecting some really dull, stodgy recipes but I got it totally wrong. The recipes range from the traditional game casseroles through to risottos and pasta dishes. There are some really ... Read More:
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Madhur Jaffrey's World Vegetarian Cookbookby: Madhur Jaffrey October 08, 1998 Best Selling > Food and Drink > Food Writers and Chefs |
List Price: £27.50 Vegetarian Books Price: £17.88 You Save: £9.62 (35%)Prices subject to change. Used Price: £16.50 |
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I bought this book years ago, eight to be precise, and it has travelled with me to India and Dubai constantly being used to the point I need to cover it with plastic it is so messed up. I enjoyed cooking the dishes I have tasted all over Asia. My only criticism is that I wanted to be able to index the recipes with the hindi names for dishes from this country but it hardly matters. I have copied recipes to give to friends who have never heard of some of the food and they too have had fun cooking new flavours.I dont need pictures - I love to experiment listening to sounds the names of the veg and spices. Who needs meat with these kinds of recipes to hand.
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Madhur Jaffrey Indian Cookingfrom: Barron's Educational Series 2003-09 Best Selling > Food and Drink > Food Writers and Chefs |
List Price: £22.80 Vegetarian Books Price: £16.87 You Save: £5.93 (26%)Prices subject to change. Used Price: £16.46 |
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I just love this book. It is full of yummy recipes with lovely colour photographs and the actual recipes are easy to make and each one I have cooked has turned out first class. There is a good selection of recipes which are divided into catergories, which include, poultry, meat, pulses, vegetables, sweets etc.
There are no fussy ingredients which one cannot find, and the cooking method is pretty straightforward. This has to be my favourite curry book by far. I am a very satisfied customer! >>More Details |
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Happy Days with the Naked Chefby: Jamie Oliver September 03, 2001 Best Selling > Food and Drink > Food Writers and Chefs |
List Price: £20.00 Vegetarian Books Price: £13.00 You Save: £7.00 (35%)Prices subject to change. Used Price: £5.50 |
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Don't believe the one star reviews - I've had this book for years now, I'm coming back to it again and again and I'm definitely not a beginner or a bad cook, even if I say so myself. The recipes I made all turned out well (apart from one time which was my own fault, I boiled the onions for stuffing too long, to find the exact point is a bit tricky) and they're definitely not all simple beginners' stuff. Try the pork fillet in Parma ham with the rhubarb, it's a great dish for entertaining. Of course, the book contains easy recipes (and those that look impressive are often easy enough to accomplish, if you follow the recipe) but perhaps that's just the good thing about it: beginners won't be frightened away. This is actually the book that got my ... Read More:
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Elizabeth David Classics: "Mediterranean Food", "French Country Cooking" and "Summer Cooking"by: Elizabeth David October 31, 1999 Best Selling > Food and Drink > Food Writers and Chefs |
List Price: £16.99 Vegetarian Books Price: £11.04 You Save: £5.95 (35%)Prices subject to change. Used Price: £9.75 |
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elizabeth david comes from another era. In the post war period food was for eating, there was no celebrity cooking, however the drought of rationing had been lifted,and she helped those who were interested discover fabulous ingredients from the meditteranean. This book along with An omlette and a glass of Wine will give anyone who wants to cook competently and honestly, a great grounding in good food, fairly easy techniques, the use of fresh ingredients and spectacular results,with amusing anecdotes to accompany the receipes, I wouldn't be without her in my kitchen, and having used everyone from Micheal Smith and The Galloping gourmet to jamie oliver, gorden ramsey and paul rankin, I still find myself cooking with elizabeth at least once a week. This is a wonderful ... Read More:
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The Delia Collection, Fish (Delia Collection)by: Delia Smith October 02, 2003 Best Selling > Food and Drink > Food Writers and Chefs |
List Price: £9.99 Vegetarian Books Price: £6.49 You Save: £3.50 (35%)Prices subject to change. Used Price: £1.80 |
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some mouthwatering recipe's- i should know- i bought it for my mum, who keeps cooking scrummy thigs from it! great birthday or xmas pressie!
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Mary Berry's Christmas Collection: Over 100 Fabulous Recipes and Tips for a Trouble-free Festive Seasonby: Mary Berry November 13, 2008 Best Selling > Food and Drink > Food Writers and Chefs |
List Price: £16.99 Vegetarian Books Price: £10.99 You Save: £6.00 (35%)Prices subject to change. Used Price: £7.51 |
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As a fan of Mary Berry's recipes and a keen cook myself, I was delighted with the variety of recipes in season and the great results! I would recommend it to anyone who enjoys cooking and entertaining, a must for next Christmas!
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Hugh Fearlessly Eats it All: Dispatches from the Gastronomic Frontlineby: Hugh Fearnley-Whittingstall June 04, 2007 Best Selling > Food and Drink > Food Writers and Chefs |
List Price: £7.99 Vegetarian Books Price: £3.50 You Save: £4.49 (56%)Prices subject to change. Used Price: £0.35 |
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If there is a better writer of modern gastronomic prose than Hugh Fearnley-Whittingstall I have not come across him. Hugh's engaging style is the best of British writing, and incredibly engaging. I could not put this book down until I had read it all. Hugh may have foibles I disagree with but his compelling style makes me hope he publishes more like this. Giles Cadman
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Simple Indian Cookeryby: Madhur Jaffrey February 03, 2005 Best Selling > Food and Drink > Food Writers and Chefs |
List Price: £9.99 Vegetarian Books Price: £6.49 You Save: £3.50 (35%)Prices subject to change. Used Price: £7.11 |
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I browsed Amazon while back in the UK last summer, and I wanted to find a book on Indian cuisine which would be simple enough for me to prepare in Cairo where I live.
I decided to check out Madhur Jaffrey's titles, who else but the Doyenne of Indian cuisine? I was happy to find this BBC published title, and even more so when I saw the word "Simple" on the cover! I'm fond of Indian food, and have admired wonderful dishes prepared on the BBC TV series. With the book in my hand I decided to try them for myself. Mango Lassi was a winner, and the Kebab recipe turned out perfectly. I would really like to commend Madhur Jaffrey, as her book is exactly as it says on the cover. Simple. I am now browsing Amazon for another Madhur Jaffrey publication. All of her ... Read More: >>More Details |
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Forever Summerby: Nigella Lawson June 02, 2005 Best Selling > Food and Drink > Food Writers and Chefs |
List Price: £15.00 Vegetarian Books Price: £9.75 You Save: £5.25 (35%)Prices subject to change. Used Price: £6.46 |
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It is well known that in my eyes Nigella can do no wrong - until this book.
I have bought every single one of her books and watched every series on TV, but this was just so wide of the mark. Thankfully she has bounced back to her usual sparkling form and calm has been restored in her books and TV series. I would recommend that you buy this book ONLY based on watching the series not because you assume as its Nigella it will be fabulous. >>More Details |
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