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Best Selling > Food and Drink > Puddings and Desserts
page 18 of 175
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Gourmet Preserves Chez Madelaine: Elegant Marmalades, Jams, Jellies, and Preserves in Small Quantities, Plus Quick Breads, Tarts, Scones, Muffins, and Dessertsby: M. Bullwinkel August 26, 2005 Best Selling > Food and Drink > Puddings and Desserts |
List Price: £10.99 Vegetarian Books Price: £9.89 You Save: £1.10 (10%)Prices subject to change. Used Price: £6.01 |
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Teens Cook Dessertby: Jill Carle, Megan Carle March 31, 2006 Best Selling > Food and Drink > Puddings and Desserts |
List Price: £14.99 Vegetarian Books Price: £9.89 You Save: £5.10 (34%)Prices subject to change. Used Price: £9.98 |
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The Pudding Club Book: 100 Luscious Recipes from the World-Famous Pudding Clubby: Keith Turner, Jean Turner, Annette Balfour Lynn, Chris Kelly October 09, 1997 Best Selling > Food and Drink > Puddings and Desserts |
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I am so impressed with this book, I paid over and beyond the RRP to buy it because it is sooooooooo hard to get hold of, I have been trying for so long, my mother originally saw it on Richard and Judy, and asked for it for Christmas way back in 1997 - I couldn't get it, because it had sold out, and that has been the story ever since, When I finally got my hands on a copy I have been cooking non stop, these are the most delicious puddings ever, simple to prepare and a real nostalgia trip, Pudding is a great British thing, the rest of the world have their fancy desserts, but at the end of the day a good pudding of substance is real comfort food, the sort of thing you eat with the family after a good meal, the thing memories are made of.... I hope ... Read More:
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Ice-creams and Sorbets: Ice Creams and Sorbets ("Australian Women's Weekly" Home Library)from: ACP Publishing Pty Ltd 2000-03 Best Selling > Food and Drink > Puddings and Desserts |
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I am so impressed with this book, I paid over and beyond the RRP to buy it because it is sooooooooo hard to get hold of, I have been trying for so long, my mother originally saw it on Richard and Judy, and asked for it for Christmas way back in 1997 - I couldn't get it, because it had sold out, and that has been the story ever since, When I finally got my hands on a copy I have been cooking non stop, these are the most delicious puddings ever, simple to prepare and a real nostalgia trip, Pudding is a great British thing, the rest of the world have their fancy desserts, but at the end of the day a good pudding of substance is real comfort food, the sort of thing you eat with the family after a good meal, the thing memories are made of.... I hope ... Read More:
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The International School of Sugarcraft: Advanced Bk. 2by: Nicholas Lodge July 28, 1988 Best Selling > Food and Drink > Puddings and Desserts |
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Would recommend this for all cake decorators, some items may be beyond the scope of the novice, but the book sets the standard. Some brilliant ideas and all should enjoy it and aim to acheive some of the wonderful results.
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Sweet Food (30 Minutes or Less)from: Parragon Book Service Ltd August 01, 2006 Best Selling > Food and Drink > Puddings and Desserts |
List Price: £4.99 Vegetarian Books Price: £2.99 You Save: £2.00 (40%)Prices subject to change. Used Price: £0.05 |
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Would recommend this for all cake decorators, some items may be beyond the scope of the novice, but the book sets the standard. Some brilliant ideas and all should enjoy it and aim to acheive some of the wonderful results.
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A Modernist View of Plated Desserts (Grand finales)by: Tish Boyle, Timothy Moriarty October 24, 1997 Best Selling > Food and Drink > Puddings and Desserts |
List Price: £35.99 Vegetarian Books Price: £32.49 You Save: £3.50 (10%)Prices subject to change. Used Price: £17.99 |
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Many renowned Pastry Chefs share insights in creating and mastering their techniques. Although I am not a pastry chef, I do create desserts, and I was thrilled to not only see pictures and practically step by step procedures, but to also learn more about pricing and creativity when designing a pastry masterpiece..
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Delicious Diabetic Dessertsby: Karen Cadwell July 12, 2001 Best Selling > Food and Drink > Puddings and Desserts |
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Another diabetic cook book I sent to my Mum after her recent diagnosis of diabetes. As I live quite far away, its not always practical to visit, but sending a book has always been a way of me saying " Ello Mum, I'm thinking about you" One thing she has, is a sweet tooth, and loves her deserts. She was concerned that after being told she had diabetes her diet would have to change, and although that is true, this book has pleanty of lip smacking deserts for her to try out. A perfect present for a member of family or a friend with the condition, or buy it yourself, invite them round and make a desert that they will have no concerns about eating and enjoying. >>More Details |
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The Best Ice Cream Maker Cookbookby: Peggy Fallon 1998-06 Best Selling > Food and Drink > Puddings and Desserts |
List Price: £11.04 Vegetarian Books Price: £9.93 You Save: £1.11 (10%)Prices subject to change. Used Price: £5.76 |
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This book is very fun to read - there are a lot of good ideas and recipes in it. Unfortunately the author writes to an American public and takes a lot of ingredients for granted and offers no substitutes if these are not found. There are a lot of ideas for using ice cream in entertaining e.g. make your own sundae-bar or ice-cream 'spaghetti with meatballs' April fools dish (I couldn't believe my eyes...). So basically I think this is a book for people who put entertaining before experimenting...
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Everyday Desserts (Everyday)from: Parragon Book Service Ltd January 01, 2007 Best Selling > Food and Drink > Puddings and Desserts |
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This book is very fun to read - there are a lot of good ideas and recipes in it. Unfortunately the author writes to an American public and takes a lot of ingredients for granted and offers no substitutes if these are not found. There are a lot of ideas for using ice cream in entertaining e.g. make your own sundae-bar or ice-cream 'spaghetti with meatballs' April fools dish (I couldn't believe my eyes...). So basically I think this is a book for people who put entertaining before experimenting...
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