Vegetarian Books
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Best Selling > Food and Drink > Vegetarian and Vegan Cooking
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Vegan Cupcakes Take Over The World: 75 Dairy-free Recipes for Cupcakes That Ruleby: Isa Chandra Moskowitz & Terry Hope Romero April 03, 2008 Best Selling > Food and Drink > Vegetarian and Vegan Cooking |
List Price: £9.99 Vegetarian Books Price: £6.49 You Save: £3.50 (35%)Prices subject to change. Used Price: £5.26 |
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This is one of the best examples of positive thinking in action, the Oprah winfrey angel effect - you are who you most practice to be.
The proof is in the pudding. Now Vegan Cupcakes really are taking over the world - Wholefoods market in Kensington now sell vegan cupcakes! This book proves the pathetic free-from vegan bake-well tarts by leading supermarkets need a serious makeover and reformulation. THIS is the way forward! >>More Details |
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Keeping Bees and Making Honeyby: Alison Benjamin, Brian McCallum May 16, 2008 Best Selling > Food and Drink > Vegetarian and Vegan Cooking |
List Price: £14.99 Vegetarian Books Price: £10.49 You Save: £4.50 (30%)Prices subject to change. Used Price: £7.70 |
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I bought this book knowing virtually nothing about bees (they exist, they live in hives and they make honey was about the sum total of my knowledge).
I have been considering keeping bees for a while and thought that a little reading would help guide me to a decision. From memory, the book covers: types of bees (not just honey bees), types of hives, the gear required by the beekeeper, where bee hives can be situated, how bees can be purchased, the maintenance of the colony & hive, pests and how to mitigate their impact, the social structure of the bee colony, the way honey is produced by the bees, the 'swarming' of bees, how to harvest honey from the hive and how to store the harvested honey. There's definitely more - my memory ... Read More: >>More Details |
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The Vegeterranean: Italian Vegetarian Cookingby: Malu Simoes, Alberto Musacchio March 03, 2008 Best Selling > Food and Drink > Vegetarian and Vegan Cooking |
List Price: £25.00 Vegetarian Books Price: £14.99 You Save: £10.01 (40%)Prices subject to change. Used Price: £10.00 |
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I've never seen such tempting food on a book cover...I just longed to eat it at once! The recipes are all of a high standard, and the photography glorious. I have to admit that I have not warmed to the authors to anything like the same degree: their personal anecdotes seemed smug and self congratulatory, and I won't be booking a holiday with them! The excellent recipes are frequently fairly complex and time consuming, with many stages in each dish, and the book is probably one for the more experienced cook and not for a novice
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Cranks Recipe Book (Cranks Restaurants)by: David Canter July 01, 1993 Best Selling > Food and Drink > Vegetarian and Vegan Cooking |
List Price: £8.99 Vegetarian Books Price: £6.74 You Save: £2.25 (25%)Prices subject to change. Used Price: £3.45 |
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I have just ordered a replacement copy of this book. I have had my original copy since it first came out in the 1980's,but it is so worn out due to use. I have made most of the soup recipes over and over. The tomato soup recipe is the simplest ever - not having to skin the tomatoes - it all goes in and what with hand blenders that can go straight into the pot, soups are soon ready, taste so fresh and nicer than the tin variety. This book is not just about soups though, there are starters, main courses, cakes, puddings/desserts etc. I am not a vegetarian, but think every keen cook would benefit from having a copy of this book.
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Slimming World 30-Minute Mealsby: "Slimming World" January 04, 2007 Best Selling > Food and Drink > Vegetarian and Vegan Cooking |
List Price: £15.99 Vegetarian Books Price: £10.39 You Save: £5.60 (35%)Prices subject to change. Used Price: £10.27 |
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My Mother in Law gave me this book for christmas as I was interested in the slimming world diet. What a fantastic book, just as it says 30 minute meals that are easy to to cook and taste delicious. As yet nothing has failed us, infact we have even tried recipes that we would not normally try. I have shown this to a few friends and thay love it and have also ordered it.
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VEGETARIAN Nosh 4 Students: A Fun Student Cookbook - See Every Recipe in FULL COLOUR. Approved by The VEGETARIAN SOCIETY.: A Fun Student Cookbook - See Every Recipe in Full Colourby: Joy May August 25, 2006 Best Selling > Food and Drink > Vegetarian and Vegan Cooking |
List Price: £6.99 Vegetarian Books Price: £5.19 You Save: £1.80 (26%)Prices subject to change. Used Price: £3.00 |
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I became a vegetarian in 2007, towards the end of my first year at university. My family were concerned about how I was going to cope with making meals that were nutritious and varied and if I'm being honest, I was a little concerned myself. However, it was something I really wanted to do. Initially it was because meat was expensive to buy and I didn't really like preparing it. I now think that if I was presented with a meat dish I'd be unable to eat it as it has become more of a moral crusade!
This was the first solely vegetarian cookbook I purchased and it's constantly in use. I love the way the recipes are laid out - the star rated difficulty levels, the step by step instructions and especially the photographs of the recipes - if you're ... Read More: >>More Details |
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Madhur Jaffrey's World Vegetarian Cookbookby: Madhur Jaffrey October 08, 1998 Best Selling > Food and Drink > Vegetarian and Vegan Cooking |
List Price: £27.50 Vegetarian Books Price: £17.88 You Save: £9.62 (35%)Prices subject to change. Used Price: £16.50 |
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I bought this book years ago, eight to be precise, and it has travelled with me to India and Dubai constantly being used to the point I need to cover it with plastic it is so messed up. I enjoyed cooking the dishes I have tasted all over Asia. My only criticism is that I wanted to be able to index the recipes with the hindi names for dishes from this country but it hardly matters. I have copied recipes to give to friends who have never heard of some of the food and they too have had fun cooking new flavours.I dont need pictures - I love to experiment listening to sounds the names of the veg and spices. Who needs meat with these kinds of recipes to hand.
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Vegan with a Vengeance: Over 150 Delicious, Cheap, Animal-free Recipesby: Isa Chandra Moskowitz February 28, 2007 Best Selling > Food and Drink > Vegetarian and Vegan Cooking |
List Price: £9.99 Vegetarian Books Price: £6.49 You Save: £3.50 (35%)Prices subject to change. Used Price: £6.60 |
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I adore this book!
It's worth it for the baking recipes alone - as a wheat-free vegan, I never get to eat cake or biscuits! However, I've made some of these baking recipes with wheat-free flour and they've turned out beautifully. Even my die-hard meat-eating friends and colleagues look forward to the chocolate chip cookies from this book when I make them. My one criticism is that some of the ingredients can be difficult to source in the UK. Also I cannot get on with tempeh, which does feature very strongly in this book. However, there are no salad recipes at all which I think is great - who needs a recipe for salad?! >>More Details |
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Raw Food Made Easyby: Jennifer Cornbleet September 30, 2005 Best Selling > Food and Drink > Vegetarian and Vegan Cooking |
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I am delighted with this book. Started off with the walnut & raisin cakes - actually dates, almonds, walnuts, raisins. My husband loves them so I make double batches every few days, and it stops him eating choc bars! Cucumber soup for dinner guests was next - absolutely delicious, one I intend to make again and again. Personally I don't think there is anything wrong with the photos or the book itself. All looks fine to me. Thoroughly recommend it. Am looking forward to trying out some more recipes.
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Vegetarian Cooking Without: Recipes Free from Added Gluten, Sugar, Yeast, Dairy Products, Meat, Fish, Saturated Fatby: Barbara Cousins May 15, 2000 Best Selling > Food and Drink > Vegetarian and Vegan Cooking |
List Price: £10.99 Vegetarian Books Price: £7.14 You Save: £3.85 (35%)Prices subject to change. Used Price: £4.75 |
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Incomplete recipes for turgid slop! I have been a veggie for 22 years, and am a good cook/baker, so I thought I'd try this. It looks like a good idea (if you can get past the pseudo-science in the intro), but the recipes just don't work, that's if she's bothered to finish them - several had bits missing, which is just lazy writing/editing.
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