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Best Selling > Food and Drink > Wine and Winemaking
page 19 of 250
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Port and the Douro (Mitchell Beazley Classic Wine Library)by: Richard Mayson November 18, 2004 Best Selling > Food and Drink > Wine and Winemaking |
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Well written and enjoyable to read. A very thorough guide to the history of region, the styles of Port and the producers. If you want to know about Port, this is the book to read.
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A Guide to Wineby: Julian Burnlee Curry June 02, 2003 Best Selling > Food and Drink > Wine and Winemaking |
List Price: £16.99 Vegetarian Books Price: £16.63 You Save: £0.36 ( 2%)Prices subject to change. Used Price: £8.99 |
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Well written and enjoyable to read. A very thorough guide to the history of region, the styles of Port and the producers. If you want to know about Port, this is the book to read.
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Making Sparkling Winesby: John Restall, Don Hebbs December 31, 1998 Best Selling > Food and Drink > Wine and Winemaking |
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Well written and enjoyable to read. A very thorough guide to the history of region, the styles of Port and the producers. If you want to know about Port, this is the book to read.
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Enjoying Wine: A Complete Guide to Understanding, Choosing and Drinking Wineby: Chris Losh September 01, 2006 Best Selling > Food and Drink > Wine and Winemaking |
List Price: £12.99 Vegetarian Books Price: £8.57 You Save: £4.42 (34%)Prices subject to change. Used Price: £0.01 |
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Well written and enjoyable to read. A very thorough guide to the history of region, the styles of Port and the producers. If you want to know about Port, this is the book to read.
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Keys to the Cellar: Strategies and Secrets of Wine Collectingby: Peter D. Meltzer September 22, 2006 Best Selling > Food and Drink > Wine and Winemaking |
List Price: £19.99 Vegetarian Books Price: £13.99 You Save: £6.00 (30%)Prices subject to change. Used Price: £12.46 |
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Well written and enjoyable to read. A very thorough guide to the history of region, the styles of Port and the producers. If you want to know about Port, this is the book to read.
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The Right Wine with the Right Foodby: Jeffrey Benson, Stuart Walton November 10, 2003 Best Selling > Food and Drink > Wine and Winemaking |
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Well written and enjoyable to read. A very thorough guide to the history of region, the styles of Port and the producers. If you want to know about Port, this is the book to read.
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Frommer's Portable Napa and Sonoma (Frommers Portable)by: Erika Lenkert April 18, 2008 Best Selling > Food and Drink > Wine and Winemaking |
List Price: £7.99 Vegetarian Books Price: £6.39 You Save: £1.60 (20%)Prices subject to change. Used Price: £4.03 |
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Well written and enjoyable to read. A very thorough guide to the history of region, the styles of Port and the producers. If you want to know about Port, this is the book to read.
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Tuscany: How to Find Great Wines Off the Beaten Track (Mitchell Beazley Discovering Wine Country)by: Monty Waldin March 17, 2006 Best Selling > Food and Drink > Wine and Winemaking |
List Price: £12.99 Vegetarian Books Price: £8.44 You Save: £4.55 (35%)Prices subject to change. Used Price: £3.50 |
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Waldin has done it again! A terrific read.
This is a writer that really knows his subject. But his knowledge is conveyed in such a way that he doesn't make the whole subject of wine intimidating. Nor does he patronize his readership. Monty Waldin is one of the few wine writers out there that both literally and metaphorically is willing to get his hands dirty; he goes to these vineyards, he works on the vines and the soil and he is not beholden to any paymaster. WARNING: It'll make you want to go to Tuscany. >>More Details |
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Eating Out En Francais: More Than 2,000 Food and Wine Terms in English and French Plus Mini-phrasebook and Guide to Wine Regions (Eating Out): More Than ... and Guide to Wine Regions (Eating Out)from: A & C Black Publishers Ltd July 01, 2005 Best Selling > Food and Drink > Wine and Winemaking |
List Price: £6.99 Vegetarian Books Price: £6.64 You Save: £0.35 ( 5%)Prices subject to change. Used Price: £3.25 |
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I can't find a way to insert accents into this text so please ignore what might appear to be errors.
Almost the first translation I saw when flicking through this book was 'cream tea' from English to French. The book claims that this equates to 'the accompagne de scones avec confiture (so far, so good) et creme fraiche' BIG mistake. My French is good enough to know that 'creme fraiche' is soured cream and I have made and eaten enough cream teas in my many years on this planet to know that cream teas are served with fresh, whisked-until-almost-solid double cream or clotted cream, NOT with cream that is sour or tart in any way. The translation also omits the possibility of butter, which is usually offered as an option ... Read More: >>More Details |
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What's What in Japanese Restaurants: A Guide to Ordering, Eating and Enjoyingby: Robb Satterwhite 1996-09 Best Selling > Food and Drink > Wine and Winemaking |
List Price: £7.99 Vegetarian Books Price: £5.99 You Save: £2.00 (25%)Prices subject to change. Used Price: £2.41 |
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Good book with plenty of useful and cultural info. As for the practical side of it...I found some lack of dishes on "japanese fast food chains" like yoshinoya where I coudn't find how to pronounce some kanji (although you can always point at the pictures as a last resort). Overall a good buy, but give a it good read before you arrive to Japan. Knowing the chapters on the book will speed up the process of finding and ordering the dishes.
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